Mizumi takes an innovative approach to Japanese cuisine with a robatayaki bar, teppanyaki room and ocean-fresh sushi and sashimi. The entire Forbes Travel Guide Four-Star Award-winning restaurant looks out over private Japanese gardens surrounding an idyllic koi pond with a 90-foot waterfall. For a private al fresco dining experience, reserve the floating pagoda table, accessible by a private path through lush gardens.
Open for dinner Sunday through Thursday from 5:30 to 10 p.m. and on Friday and Saturday until 10:30 p.m
Business casual attire is required. For ladies, the attire is dressy and elegant; for gentlemen, collared shirts or polos are required. Shorts, sports apparel and open shoes are not permitted. Children under five are not permitted.
To make a reservation by phone, call (702) 770-3320.
For client dinners, welcome receptions and more, our chefs and events team partner to create custom menus served in uniquely designed private dining rooms.